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    Baking

    Vegan baking doesn't have to be difficult. There are so many sweeteners and dairy replacements that taste great and act the same way in recipes as their non-plant counterparts. My recipes are simple and straightforward and teach you everything you need to know about how to bake with vegan ingredients.

    Once you have mastered these decadent recipes, you will then be able to reduce the refined sugar used as well as make most of them gluten-free. Your friends will be wowed when you present them with an amazing dessert that completely fits their diet and lifestyle!

    • Fluffy Vegan Coconut Cake
    • Easy Vegan Chocolate Cupcakes
    • Easy Vegan Pumpkin Pie
    • Easy Vegan Pumpkin Muffins
    • Soft Gluten-Free Pumpkin Cookies
    • Healthy Apple Pie Baked Apples
    • Easy Peach Crisp [With Fresh Peaches, Canned, or Frozen]
    • Easy Garlic Herb Focaccia [Vegan Focaccia]
    • Easy Vegan Apple Muffins
    • Vegan Chocolate Chip Banana Muffins
    • Vegan Peanut Butter and Jelly Thumbprint Cookies
    • Vegan Raisin Oatmeal Cookies
    • Vegan Blueberry Zucchini Muffins
    • Vegan Orange Buttercream Frosting
    • Vegan Blackberry Orange Cupcakes
    • Vegan Peanut Butter Blondies [PB&J Blondie Bars]
    • Easy Vegan Lemon Cake

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    Hi, I'm Toni. Welcome to Food Sharing Vegan. Here you'll find comforting, delicious, vegan recipes to share with friends and family.

    Fall Favorites

    • The Best Cauliflower Stuffing
    • Instant Pot Apple Cider
    • Air Fryer Butternut Squash [Cubes + Halves]
    • Vegan Candied Yams with Marshmallows

    Breakfast Recipes

    • Vegan Avocado Toast
    • Vegan Cinnamon and Banana Pecan Muffins
    • Easy Vegan Pumpkin Muffins
    • Easy Vegan Pumpkin Pancakes

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