Home

Baking

Vegan baking doesn't have to be difficult. There are so many sweeteners and dairy replacements that taste great and act the same way in recipes as their non-plant counterparts. My recipes are simple and straightforward and teach you everything you need to know about how to bake with vegan ingredients.

Once you have mastered these decadent recipes, you will then be able to reduce the refined sugar used as well as make most of them gluten-free. Your friends will be wowed when you present them with an amazing dessert that completely fits their diet and lifestyle!