Air Fryer Butternut Squash

Tender, crisp, and lightly caramelized air fryer butternut squash cooks in just 15 minutes as a delicious gluten-free, WFPB, paleo, whole30, vegan main, or great side dish for almost any main.

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INGREDIENTS

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Air Fryer Butternut Squash

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Preheat the air fryer to 400 degrees F. In a large bowl, combine the butternut squash, olive oil, and garlic salt until thoroughly mixed.

Place butternut squash in a single layer in the air fryer and cook for 7 minutes. Shake the basket and cook for another 7 minutes.

Enjoy!

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Air Fryer Butternut Squash

Tender, crisp, and lightly caramelized air fryer butternut squash cooks in just 15 minutes as a delicious gluten-free, WFPB, paleo, whole30, vegan main, or great side dish for almost any main.

INGREDIENTS

– 4 cups of peeled and diced butternut squash (½-inch pieces) – 1 ½ teaspoons of olive oil – ½ teaspoon of garlic salt

Air Fryer Butternut Squash

Air Fryer Butternut Squash

Preheat the air fryer to 400 degrees F. In a large bowl, combine the butternut squash, olive oil, and garlic salt until thoroughly mixed.

Preheat the air fryer to 400 degrees F. In a large bowl, combine the butternut squash, olive oil, and garlic salt until thoroughly mixed.

Place butternut squash in a single layer in the air fryer and cook for 7 minutes. Shake the basket and cook for another 7 minutes.

Place butternut squash in a single layer in the air fryer and cook for 7 minutes. Shake the basket and cook for another 7 minutes.

Enjoy!

Enjoy!

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Mediterranean White Bean Salad

Vegan Corn Chowder

Cucumber Tajin Salad