Air Fryer Apples
These air fryer apples (in slices or whole baked) with a cinnamon brown sugar-maple glaze are tender, sweet, and a low-effort, moreish snack or dessert ready in just 20 minutes!
Servings: 4
Calories: 123kcal
Equipment
- large bowl
- air fryer
Ingredients
- 1 teaspoon of neutral oil
- 1 tablespoon of maple syrup
- ½ teaspoon of vanilla
- 1 teaspoon of brown sugar
- ½ teaspoon of cinnamon
- 4 Honeycrisp apples cored and sliced
Instructions
- Mix the oil, maple syrup, vanilla, brown sugar, and cinnamon in a large bowl.
- Add the apples and gently mix until evenly coated.
- Place the apples and liquid in a single layer in the air fryer and cook at 375 degrees for 10 minutes.
- Shake the basket and cook for 5 more minutes. If they aren’t soft enough for your liking, cook at 2-minute increments until they are.
Notes
- Slice the apples evenly: They will air fry evenly, so none are over or undercooked to your desired texture.
- Adjust the sweetness: When using sweet apples vs. tart apples, you may wish to adjust the amount of added brown sugar accordingly.
- Don’t overcrowd the slices: Otherwise, they steam but don’t become tender and wonderfully caramelized like we want.
Nutrition
Calories: 123kcal | Carbohydrates: 30g | Protein: 0.5g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Sodium: 3mg | Potassium: 209mg | Fiber: 5g | Sugar: 23g | Vitamin A: 99IU | Vitamin C: 8mg | Calcium: 20mg | Iron: 0.3mg