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5
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55
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Watermelon Mint Salad
This 10-minute, simple, vibrant summery watermelon mint salad with just 3 base ingredients is the perfect watermelon salad recipe this summer! Sweet and delicious!
Prep Time
10
mins
Cook Time
0
mins
Total Time
10
mins
Course:
Appetizer, Side Dish
Cuisine:
American
Servings:
4
Calories:
99
kcal
Equipment
measuring cups
knife set
measuring spoons
Ingredients
8 to 10
cups
of watermelon cut into 1 ½-inch cubes
1 to 2
limes
juiced
3
tablespoons
of minced mint
Instructions
In a large bowl, toss together the watermelon, lime juice, and mint until thoroughly combined.
Notes
Adjust the ingredient ratio:
I.e., more or less mint or lime juice, add zest for more lime flavor, etc.
Don't discard the watermelon rind:
You can make watermelon rind pickles, jam, add it to stir-fries, etc. It will also compost.
Adjust the texture:
Slice the watermelon into cubes as big or small as you'd prefer for this watermelon salad recipe.
Nutrition
Calories:
99
kcal
|
Carbohydrates:
25
g
|
Protein:
2
g
|
Fat:
1
g
|
Saturated Fat:
0.1
g
|
Polyunsaturated Fat:
0.2
g
|
Monounsaturated Fat:
0.1
g
|
Sodium:
5
mg
|
Potassium:
379
mg
|
Fiber:
2
g
|
Sugar:
19
g
|
Vitamin A:
1897
IU
|
Vitamin C:
31
mg
|
Calcium:
36
mg
|
Iron:
1
mg